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Must-have for a busy cook
When you use one bowl to mix a cake batter and you need to add whipped egg whites, what will you do? Transfer the batter, wash the bowl thoroughly to remove all traces of fat, and use it to whip egg whites. It would be a snap if you had a second bowl!

KitchenAid Refurbished 6qt Bowl
excellent product, even if it was refurbished. received in timely fastion, and it's very sturdy and reliable! who says refurbished items aren't any good?!

Thanks, Goodmans!

Great item! Great Value!
This item is great. I purchased it to use with my kitchenaid mixer so I would have two bowls as I do a lot of cooking/baking and often need two bowls at a time. I have been very pleased with it and would recommend it anyone.

Heavy bowl, good handle, nice to have an extra
This is a heavy steel bowl, like the one that comes with the heavier duty KitchenAid (I have a larger unit than the Artisan to handle rye bread dough, dense stuff that it is.)

The extra bowl is pretty handy for doing a lot of cake batters like Genoise. Genoise is leavened solely by beaten egg whites, so an extra bowl to do the whites is very useful. You can do part of a batter in one bowl, pull it off the KitchenAid and then put in a clean bowl for the egg whites, which you know must be beaten in a clean bowl with no fat lest you break the formation of the foamed whites.

It's also handy for multicolored batters (checker cake) and for doing two kinds of bread at once. I don't need it every day, but when I do need an extra bowl, it's great to have one handy.

mixing bowl
Like this bowl a lot better than the one that came with it. It's heavier and I like the handle.